Brunch Menu
Jon’s Quiche Lorraine & Tropical Fruit Plate
A fresh baked quiche Lorraine paired with a fresh tropical fruit salad.
Please note that our quiche is prepared upon order; kindly allow additional time for its baking.
Creole Scramble
Three Eggs, andouille sausage, sauteed onions, bell peppers, garlic mushrooms, brunch taters, grape tomatoes
Served with a Buttermilk Biscuit
Pumpkin Pie French Toast
A stack of Brioche bread dipped in our pumpkin pie egg custard and grilled to a golden brown. Served with whipped pumpkin spice honey butter.
Served with your choice of breakfast sausage or bacon.
Add two eggs + $
The James
A Monte Cristo sandwich. Brioche bread, house smoked turkey, smoked ham, Swiss cheese, cheddar cheese, a touch of honey mustard then batter dipped and grilled. Served with your choice of either brunch taters or garlic & pepper cheese grits. Served with warm maple syrup and raspberry preserves for dipping.
Stack of Buttermilk Pancakes
Three buttermilk pancakes served with warm maple syrup.
Served with your choice of breakfast sausage or bacon.
Add two eggs +$
Power “T” Bowl
Three scrambled eggs, ham, onions, tomatoes, cheddar cheese, chopped bacon then topped with sausage gravy & served with a biscuit.
Farmhouse Biscuits and Gravy Breakfast Platter
Two fluffy buttermilk biscuits topped with our house made sausage gravy, 2 eggs, your choice of breakfast sausage or bacon and either brunch taters or garlic & pepper cheese grits
Southwest Scrambler
Three Scrambled eggs with chorizo, onions, tomatoes, cheddar, and jack cheese. Served with fresh made guacamole, salsa warm flour tortillas and brunch taters.
Two egg breakfast
Two eggs your way, choice of breakfast sausage or bacon with your choice of either brunch taters or garlic & pepper cheese grits, Served with toast or fluffy buttermilk biscuit.
Classic Biscuit Breakfast Sandwiches
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All Biscuit Sandwiches served with your choice of either brunch taters or garlic & pepper cheese grits.
Chicken and Pimento
A crispy fried boneless chicken breast topped with pimento cheese on fluffy buttermilk biscuit.
Bacon, Egg, and Cheese
Crisp smoked bacon, egg and Swiss American on a fluffy buttermilk biscuit.
Sausage, Egg, and Cheese
Our special whole-hog breakfast sausage, egg and Swiss American on a fluffy buttermilk biscuit.
The Beast
Open faced biscuit topped with our famous pulled pork, grilled andouille sausage, scrambled eggs, cheddar cheese and topped with sausage gravy.
Brunch Sides
Buttermilk Biscuit and Sausage Gravy
Buttermilk Biscuit with Jam & butter
Brunch Taters
Roasted garlic, white cheddar cheese grits
Two eggs
Sourdough Toast
Side of Bacon (4 pcs) or Breakfast Sausage
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We are proud to serve Shelton Valley Farms white stone ground grits.
